Yum! If our bananas go brown we make smoothies, mom makes banana cake or I make gulgla (yum). They are basically banana flavored donut bites.
Ingredients:
2 ripe bananas
1 1/2 flour
1 cup water
1/2 tsp fennel
1/4 tsp cardamom powder
1 tsp vanilla extract
1/2 cup sugar
1/2 raisins
1/4 tsp baking soda
oil for frying
Directions:
In a large bowl mash your bananas
Add in all dry ingredients
Mix together well
Mix in vanilla
Add in water little by little until you have a smooth batter
Let batter sit for about 5 minutes
In the meantime you can begin to heat your oil over medium heat
Give the batter a few mixes
Dip your hand into water and drop tbsp size drops into oil
Stir occasionally to make sure all sides are golden brown
Remove from oil and drain on a paper towel
And your done!
These pair great with a cup of cha!
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